These Chicken Bacon Ranch Pinwheels are an easy, delicious appetizer or snack that combines tender chicken, crispy bacon, creamy ranch dressing, and gooey cheese, all rolled up in a soft tortilla. Perfect for parties, lunchboxes, or a quick snack, these pinwheels are packed with flavor and can be made ahead for convenience.
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**Prep & Chill Time:**
– **Prep Time:** 15 minutes
– **Chill Time:** 30 minutes (for best results)
– **Total Time:** 45 minutes
**Ingredients:**
– 4 large flour tortillas (burrito-size)
– 2 cups cooked shredded chicken (rotisserie or grilled)
– 6 slices bacon, cooked and crumbled
– 8 oz cream cheese, softened
– ½ cup ranch dressing
– 1 cup shredded cheddar cheese (or Mexican blend)
– ¼ cup green onions, finely chopped
– ½ teaspoon garlic powder
– ½ teaspoon black pepper
**Instructions:**
**1. Prepare the Filling:**
– In a large mixing bowl, combine softened cream cheese, ranch dressing, garlic powder, and black pepper. Mix until smooth.
– Stir in the shredded chicken, crispy bacon, shredded cheese, and green onions. Mix until evenly combined.
