Has your pan blackened after cooking too intensely? Don't throw it away! Simple products you already have in your cupboards can restore it to its original shine. Follow our easy techniques for eco-friendly, scratch-free cleaning.
Bicarbonate and vinegar: the magic combination for radiant cleaning
Find out how these two basic ingredients work miracles in 6 easy steps:
- Start by removing large residue : a silicone or wooden spatula allows you to scrape gently without damaging the coating.
- Sprinkle generously with baking soda : this gentle and natural abrasive will dislodge encrusted grease.
- Pour in white vinegar or lemon juice : the foam that forms helps loosen stubborn deposits.
- Wait about fifteen minutes with hot water to potentiate the cleaning effect.
- Rub gently with a non-abrasive sponge – you will be surprised by the result!
- If necessary, repeat the process for stubborn tasks.
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